By: Nicoletta Moschini
“From beasts we scorn as soulless,
in forest, field and den,
the cry goes up to witness
the soullessness of men.”
M. Frida Hartley
We are all eyewitnesses to a dystopian historical period in which there are more overweight than undernourished people. We prefer to consume water in plastic bottles rather than tap water. Entire geographic areas of Europe, especially southern Portugal, Italy, and Spain, are at high risk of desertification, and globally, 2 billion people have difficult access to safe water sources. Yet, the global average water footprint to produce 1 kilogram of beef is 15,415 liters, meaning 2,400 liters to make a single hamburger – the equivalent of about 3 months of showers. Worldwide, 900 million people are in a state of severe food insecurity. Yet, the world’s cattle require an amount of calories equivalent to the caloric needs of 8.7 billion humans. Moreover, our Planet’s habitable land is mainly used for agriculture, with nearly 80% of farmland linked to meat and dairy production. Yet, livestock produces less than 20% of the world’s supply of calories.
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